Blue Dragon Light Coconut Milk has a rich flavour and thick feel that give your dishes and creamy texture | Made from finest quality coconuts, delicious aroma and smell that it adds is tempting as it is mouth-watering.

Classic oriental chicken flavour instant noodles with spring onion | This oriental chicken noodle wok is full of tasty, easy foods that can be prepared in minutes | Just add boiling water and stir.

Spicy Thai Noodle Wok excites your taste buds with a zesty yet delectable taste | For allergens, including cereals containing gluten, see ingredients in bold | May also contain sesame, peanuts and nuts.

As featured by Delia Smith in her cookery book and on BBC’s ‘How To Cheat’! Rice pancakes for spring rolls. Delicious eaten fresh or deep fried

The Blue Dragon Thai Green Curry Paste offers a combination of fresh Thai flavours of kaffir lime leaves, Thai basil, coriander, and spicy green chillies| Use this curry paste when you want an authentic tasting curry without the hassle of preparing each herb and spice separately.

A light, fragrant curry native to Thailand |  At Blue Dragon, we grind our paste in Thailand to capture all the rich flavours, including galangal, lemongrass, garlic and shallots | The unique and rich red colour in a Thai Red curry comes from the dried red chilies ground in the paste | Just add coconut milk, fresh veg and the meat of your choice.

White Rice Vinegar is sweeter and more delicate than Western vinegars | It gives the important sour flavour to Oriental dishes such as sweet and sour | White Rice Vinegar is great for dipping, stir fries and dressings.

8 Natural Ingredients Dipped in Raw Chocolate

This whole grain mustard is sure to become one of your favourite condiments to have on hand | Pairing magnificently with a whole range of ingredients, from seasonal veggies to hearty meats, use it as a dip, a spread or a marinade to create the perfect dish.

Refined Coconut Sugar from Sri Lanka