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This tea is a combination of Ceylon’s finest produce – a single region tea, grown at 4,000 feet elevation in the Dimbula valley, and Ceylon cinnamon, known as ‘true cinnamon’. When infused, the liquor appears golden brown and offers brightness, medium body and a sweet piquancy. The woody note in cinnamon, with its pervasive fragrance, is enlivening, and complements the tea perfectly with a spicy finish.
Ingredients
Ceylon black tea with Cinnamon flavour 1.5%
Tea Grade
Pekoe
Net weight
40g
Caffeine
Medium
Time of Day
Afternoon
Evening
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